I am an unapologetic green tea fanatic! So, when I stumbled across this recipe I immediately ran to my Vitamix and to try it out. Much to my delight it was AMAZING!
The green tea and blueberries combine for a 1, 2 antioxidant punch to fight off dangerous free radicals in your system. Meanwhile, the banana and vanilla soy milk put the “smooth” in this delicious smoothie.
Ingredients
- 3 tbsp water
- 1 green tea bag
- 2 tsp honey (optional)
- 1.5 cups frozen blueberries
- ½ ripe banana
- ¾ cup light vanilla soy milk
You can use your favorite green tea, but as a general rule the cleaner the tea the better. I highly recommend Numi’s Gunpowder Green Tea or Tazo’s Pan Fired Green Tea. Both are organic.
This Is How We Do It
- Steep the tea in hot water for about 3 minutes
- Add honey if desired
- Blend blueberries, banana and milk in blender
- Add in tea
- Blend all ingredients until thick and smooth
- Enjoy!
Nutrition Facts
Calories: 269
Fat: 2.5 grams
Sat Fat: .2 grams
Sodium: 52 milligrams
Carbs: 63 grams
Sugars: 38.5 grams
Fiber: 8 grams
Protein: 3.5 grams
h/t Prevention Magazine for the delicious recipe